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Established some fifty years, Roland Allen offer professional management friendly local service and stability within the catering equipment industry.
We have experienced personnel who are totally at home in a kitchen and familiar with the problems of matching the equipment to specific needs and at the right price too.
Our consultancy service is based on practical experience not theory or speculation. Feel sure that our guidance will be available to you before committing to a purchase. From concept to conclusion our design and planning service, using the latest computer aided design facilities, ensures maximum efficiency from any installation whether a single item or a complete scheme.
Our knowledge of health and hygiene regulations, coupled with our fully qualified engineers providing installation and after sales service and commissioning duties, provides you the customer with support and assurance at all times.